- 1-1/3 cup All-purpose flour
- ½ tsp. Baking powder
- ½ tsp. Salt
- ¾ cup Beer
- In small bowl, combine flour, baking powder, salt, and whisk until well combined.
- Add beer and keep mixing until dough is starting to become elastic.
Bake and serve
- Choosing a selection results in a full page refresh.
- Opens in a new window.