Brownie Brittle

Brownie Brittle Recipe

Ingredients

  • 18-oz./510 g Box brownie mix
  • per box instructions Egg, oil & water

Directions

Prep the brownie batter

  1. Preheat oven to 325° F/162° C. In a Thatsa medium bowl, mix together ingredients until well combined.
  2. Spread 1-cup batter onto baking sheet lined with Silicone Baking Sheet with Rim.

Bake & Serve

  1. Bake 20-25 minutes.
  2. Allow to cool completely before breaking into large pieces (without cutting directly on Mat). Repeat with remaining batter.
  3. Serve warm or store in liquid tight container until ready to eat.
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