8 oz./225 g uncooked wagon wheels pasta, or any small pasta
1 lb./455 g bag frozen mixed vegetables
1 small red pepper, quartered
2 cups chicken (cooked in the Tupperware� Smart Multi-Cooker or rotisserie), diced
light ranch dressing
pinch salt and pepper
Directions
Prep the veggies
Place frozen vegetables in Steamer Base of Tupperware Smart Multi-Cooker. Microwave on high for 10 minutes. Remove Steamer Base and rinse vegetables under cold water to stop cooking.
Steam the pasta
Bring 2 Qts/1.8 L salted water to a boil in a 3-Qt. / 2.8 L pot. Add pasta and cook 9 minutes or until al dente.Drain pasta and rinse with cold water until completely cool.
Toss, plate and serve
Place red pepper in base of Chop �N Prep. Replace cover and pull cord 2�3 times to coarsely chop.Place pasta, chicken, vegetables and red pepper in a large bowl.Toss with dressing, salt and pepper to taste.
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