Add pancake mix and water to Mix-N-Stor Pitcher and Whisk until smooth. Let rest 2-3 minutes then transfer batter to Squeeze It bottle.
Heat over medium heat Daily Universal Fry Pan and add 1/2 tbsp butter to coat. Squeeze quarter size pancake batter onto Fry Pan, spacing them out evenly.
Cook for 1 minute and flip and cook for an
additional minute until all pancake cereal is fully cooked. Repeat until all
batter has been used making sure to add butter each time to cook.
Serve immediately with milk, maple syrup and
mix-ins of choice. Enjoy!
