Using the Mandoline with round knob at #2 and the triangular knob at #6, slice thin strips of zucchini and squash. Transfer vegetables to large bowl and toss with 1/4 tsp. of salt. Let stand 10 minutes
drain liquid.
Add the seasoning and serve
In the bowl of the Chop �N Prep, add lemon juice, olive oil, rice wine vinegar, garlic, cilantro, red onion, honey and remaining salt. Pour over vegetables and gently toss to coat. Refrigerate 20 minutes. Sprinkle with poppy seeds before serving.
Product has been added to your wishlist You can view your wishlist by creating account or logging-in an existing account. Please create account/login through {{ customer_email }} email
