Express Veggie Couscous

Express Veggie Couscous Recipe

Ingredients

  • 1 Zucchini, diced
  • 1 Red bell pepper, diced
  • ½ cup Cherry tomatoes, halved
  • 1/3-cup Water
  • ½ cup Cooked chickpeas
  • 2/3-cup Couscous
  • Pinch Salt and pepper to taste
  • Optional Hot sauce
  • 1 tbsp. Olive oil

Directions

Cook and serve

  1. Place zucchini, pepper, and tomato in base of Large Breakfast Maker. Add water, cover and microwave 3 minutes at 70% power. Let stand for 1 minute.
  2. Add chickpeas, couscous, and season to taste. If desired, add hot sauce. Stir to combine. Cover and microwave for 1 minute at full power.
  3. Let stand for 2 minutes and add olive oil just before serving.
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