August 09, 2021
Chocolate Spice Cake with Chai Glaze
Chocolate Spice Cake with Chai Glaze
Rated 5 stars by 1 users
Category
Drinks & Dessert
Servings
1 slice
Prep Time
15 minutes
Cook Time
12 minutes
Author:
Tupperware Recipes

Ingredients
½ cup All-purpose flour
¼ cup Granulated sugar
- 3 tbsp. Unsweetened cocoa powder
- 1/4 tsp. Ground cloves
- 1/2 tsp. Ground cinnamon
- 1 tsp. Baking powder
- 2 Large eggs
- 3 tbsp. Whole milk
- 3 tbsp. Vegetable oil
- 1 cup Powdered sugar
- 4 tsp. Chai tea
Directions
Make the batter
In Thatsa medium bowl, mix flour, sugar, cocoa powder, spices and baking powder until combined.
Add in eggs, milk, oil and whisk until incorporated and batter is smooth.
Cook
Place Pro Ring in base of MicroPro Grill and pour batter inside. Cover in casserole position and cook at 50% power for 10-12 minutes or until toothpick inserted in center comes out clean.
Let cool 5-10 minutes before removing.
Make the Chai Glaze & Serve
Mix powdered sugar with chai tea until smooth.
Top cake with chai tea glaze and serve.